Finca La Valentina Geisha Anaerobic Natural
Mango, Peach, Sweet Liquor, Smooth Juicy Body & Finish
To symbolise 10 Bettr years in our first decade of operation, our special Anniversary Edition coffees were each chosen for their significance in our journey these ten years. Back in 2012, our founder Pam had put her best foot forward at her first barista competition with this simply irresistible Geisha from Finca La Valentina. The plantation would also become our first direct trade partner, a relationship that continues till today. It is thus only fitting for this first of many firsts to be the headlining champion of our Anniversary Edition series.
With its generally elongated beans and distinctive floral, citrus and cocoa cup, the Geisha variety has continued to charm coffee aficionados the world over with its distinctive characteristics. In this case, the unique attributes of the varietal are matched with a natural processing regime featuring a 15 day-long anaerobic fermentation period, after which the whole cherries are naturally sun-dried on African beds with both skin and pulp on. The anaerobic fermentation enhances the profile, further refining the sweetness, acidity and body present. It yields a clean cup with high acidity, floral citrus fragrance matched with fruity aromas, hints of sweet liquor and a refreshingly juicy body.
We recommend grinding the beans before brewing as freshly ground coffee tends to have a better flavour and aroma. However, you can still opt to have your beans ground by us.
This coffee is roasted-to-order on Monday and Tuesday (excluding public holidays). If your order is submitted before 12pm on Friday, your order will be placed in the roasting schedule of the following week and dispatched in the same week. However, we do roast a small batch of 2 different single origin coffees for our subscription orders weekly. If this coffee is available, your order may be fulfilled within 2-5 working days. You'll receive an automated email with a tracking number when your order has been picked up by our delivery partner.
- We have a standard delivery of SGD $5. Free for orders $50 and above
Shipping of this coffee is available to the USA and would take additional 3 - 8 days. Shipping rates calculated based on weight and destination will be shown at checkout. Shipments are subject to duties and taxes levied by customs in the destination country and the costs are born by the receiver. For shipping to other countries, please drop us an email at firstname.lastname@example.org
* Self-Collection is available at our academy at 9 Harrison Rd, #04-01, Singapore 369651. You will receive an email notification when your order(s) is/are ready for collection.
* Collection can be made within 5 working days, 12pm - 4pm on Monday to Friday, 10am-1pm on Saturday (except Public holidays).
* Please collect your order within the week of receiving your pick-up notification to ensure the freshness of your coffee.
Please see here for more information.
- Processing methodAnaerobic Natural Process
- Elevation1,500 to 1,650 masl
- Roasted forFilter
- AcidityLowMedium High
- BodyLightMedium Heavy
THE FARMER'S IMPACT
DIRECT TRADE COFFEE PARTNER