Markibar Izaga W
Markibar Izaga W
Markibar Izaga W
Markibar Izaga W
Markibar Izaga W
Markibar Izaga W
Markibar Izaga W
Markibar Izaga W
Markibar Izaga W
Markibar Izaga W
Markibar Izaga W
Markibar Izaga W
Markibar Izaga W
Markibar Izaga W

Markibar Izaga W

The precise dose of coffee in each cup.

IZAGA W is the first coffee grinder with internally scale controlled doses designed for workflow, speed and consistency.
Its innovative Grind-by-Weight technology with instant scale controlled dosing guarantees the maximum consistency and a constant quality in all your coffees.
Color White Aluminium
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  • Height: 640 mm - 25,19 inches
  • Width: 180 mm - 7,08 inches
  • Depth: 352 mm - 13,85 inches
  • Connected load: 230 V - 50 Hz
  • Power: 525 W
  • Grinding burrs speed: 1350 rpm
  • Net weight: 16 kg
  • Burrs: Ø 64 mm. Planas
  • Hopper capacity: 1,5 kg / 3,3 lb
  • Production per hour: 8 kg/h
  • Grinder capacity: 4 g/s
  • Single dose: 5 - 18 g
  • Double dose: 5 - 28 g

Consistent and Precise Coffee Dosing

The IZAGA W coffee grinder incorporates innovative technology which offers the advantages of weight-controlled dosing.

• Consistent and precise dosing

• Direct programming of desired grams

• Real accounting of coffee consumed in kg

• Empty hopper detection

• Optimal management of coffee quantities

• Minimal adjustment required

Minimal Adjustment Required

The innovative Grind-by-Weight technology of the IZAGA W coffee grinder permits consistent coffee doses under different circumstances without barista adjustment.

1. Consistent doses despite changing the grinding point. The coffee grinding point can be changed to fi ner or coarser without affecting the coffee dose delivered to the fi lter.

2. Consistent doses despite burr wear. The natural wear of the burrs in the grinding chamber does not affect the ground coffee dose programmed for delivery to the filter.

3. Consistent doses despite changing the type of coffee. The ground coffee dose delivered to the filter is not affected by changing the type of coffee (Arabica, Robusta, Liberica or Excelsa) in the hopper.

4. Constant doses regardless of environmental conditions. Environmental factors (temperature, humidity or sunlight) do not affect the dose delivered.

Isolated Grinding Chamber and Smart Ventilation

The IZAGA W automatic coffee grinder has the most advanced technology to guarantee its high performance.

The design of the independent grinding chamber, thermally isolated from drive motor allows cold grinding, even for large coffee consumption.

High Precision Grinding Point Control

IZAGA W allows you to regulate the required coffee grinding point with micrometric precision.

Each CLICK of the grinding point modifi es the particle size by 0.0083 mm/click.

In addition, the bidirectional handle locking system, which requires the Coarse or Fine key to be pressed to start, allows for error-free adjustment of the grinding point in the proper direction.

Quick Work Mode Change System

Users can switch between the PRE-GROUND and ON DEMAND grinding modes on IZAGA W grinders at the touch of a button.

The work mode and status of the dosing chambers are shown in real time on the alphanumeric display.

PRE-GROUND. The one- and two-coffee doses measured with high precision are delivered instantly in the porta-filter, with none of the time loss which hinders the agility required in a hospitality establishment.

ON DEMAND. The dose is ground and weighed when one or two coffees is requested. Maximum dosing precision (+/- 0.2 grams) is achieved in this work mode.