Guadajey
Guadajey
Guadajey
Guadajey
Guadajey
Guadajey

Nicaragua

Guadajey

Dried Cranberries, Caramelised Sugar, Bakers Chocolate

$18.00 Sale • Save
Type: Single Origin

This washed Nicaraguan coffee comes from our partners at Gold Mountain Coffee Growers. The microlot Red and Yellow Catuai fruits are grown at 1230 metres above sea level and fermented for 15 hours when, coupled with the naturally occuring yeasts at Finca Guadajey, produces coffee that smells so much like peach.

Grind
Size 150g

- SHIPPING
All orders are dispatched within 1–3 working days. Once shipped, delivery usually takes another 1–2 days. Standard delivery fee is $5. Enjoy free delivery with all subscriptions and orders over $50!

Just a heads-up: our couriers enjoy their weekends and public holidays too (just like the rest of us!), so deliveries will be made on the next working day.

International Shipping?
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Self-Collection is available at our academy at 151 Lorong Chuan, New Tech Park, #05-06, Lobby E, Singapore, 556741. You will receive an email notification when your order(s) is/are ready for collection.

* Collection can be made within 5 business days, 12pm - 4pm on Monday to Friday, 10am-1pm on Saturday (except Public holidays).

- FRESHNESS
 All coffee is shipped between 1 to 14 days after roasting. While freshness is often ideal, coffee actually benefits from a resting period. For the best flavour, we recommend letting your beans rest for at least 14 days post-roast. This allows time for proper degassing, resulting in more even extraction, a smoother, more balanced cup, and the full expression of the coffee’s flavour potential.

- GRINDING
We always recommend grinding your beans fresh before brewing for the best flavour and aroma. But if you prefer, we’re happy to grind them for you — just select your grind size when you place your order.

With every coffee subscription, you'll receive 1 or 2 bags of freshly roasted coffee beans — available in 150g, 350g, or 1kg sizes — depending on your choice. You can opt for deliveries every 2 weeks or every 4 weeks.

This is a recurring order with no binding period — you're free to edit, pause, or cancel your subscription anytime based on your coffee consumption needs.

Stay stocked up and in control, always.

Subscribe and save 10% off the regular price of any specific Signature House Blends or Single Origin coffees, and enjoy free delivery compared to a $5 delivery fee for one-time purchase.

ABOUT THIS COFFEE
  • VarietalRed & Yellow Catuai
  • Processing methodWashed 15 Hours Fermentation
  • Elevation1,230 masl
  • Roasted forFilter & Espresso
  • AcidityLowMedium High
  • Roast LightMediumDark
  • BodyLightMedium Heavy

Gold Mountain Coffee Growers

Gold Mountain Coffee Growers are a direct trade social enterprise that connects coffee farmers with roasters to improve quality and promote sustainability. Quality-obsessed and committed to pioneering new technologies and methods in order to achieve new levels of consistently-high cup qualities, the company also runs its own farm – Finca Idealista.

IMPACT

Finca Idealista invests in volcanic filters to protect the environment from the run-off produced by the coffee washing process. The volcanic material is obtained from Masaya, one of the country’s volcanic regions. While the best coffee cherries are used to make coffee cherry tea, the remaining by-products from the harvest are used as nutrients for the crops on the plantation, ensuring waste minimisation.

Apart from its commitment to ecologically sound and zero-waste practices, Gold Mountain Coffee also supports the growth and development of the community through a range of sustainable development initiatives. Water is provided to schools far from utility grids, as are
textbooks, desks, libraries, and other educational necessities. Free computing classes for youths in the community (with a female attendance of 90%) have also been organised and scholarships as well as medical supplies sponsored. In fact they are constantly looking out for new initiatives based on assessments of current and changing needs in the community.

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